Join Chef Ivo Rossi for a making- (and eating-) class on different types of pasta cuts, such as Orecchiette, Farfalle, and Tagliatelle. He will also explain how to pair distinct sauces with distinct pasta cuts. For example, Orecchitte with pesto, Tagliatelle with Ragu', and Farfalle with veggies for a summer salad.
This class is a bit more expensive than our usual classes because it's very laborious. A smaller number of participants will allow each student to actually make pasta and chef Ivo to correct closely.
Please bring wine or pupu to share so we do not just have pasta for dinner :-).
Registered attendees will receive an email with the address.
MEMBERS: Login in order to receive discounted pricing (directions for Logging In).
YOUR GUESTS: Will automatically be assigned the non-member fee. If you want to register other members (including your Family Membership's spouse/children), you need to register each of them separately, under their own name and UNIQUE email (Note: Update your Family Membership account accordingly, if family names/emails are missing--Directions for Bundle Administrator Guide).
NOTE: The Friends of Italy Society of Hawaii is not responsible for any liability, cost, and damages which could arise from the programs below; and does not provide any refunds, except if it cannot deliver the program, for instance in the case of insufficient enrollment.
For questions, please email firstname.lastname@example.org.