Join us for a four-course tasting menu with two wine pairings, featuring Sicilian cuisine:
Sarde a Beccafico and Cannoli will be prepared exclusively for the Friends of Italy Society of Hawaii.
The dinner also includes two wine pairings; guests can order additional beverages directly with the restaurant (one check per table).
Executive Chef Hiroyuki Mimura worked in fine dining in Florence and in 2004 placed 1st in the Entree Competition at La Rotta del Vino Slow Food Contest. Since 2010, he has served as the Executive Chef of Taormina Sicilian Cuisine, where he creates authentic Sicilian dishes and is always happy to talk with guests in Italian.
RSVP: Required by April 3.
Parking: Validated parking is available in the neighboring Embassy Suites and Wyndham Hotel.
Members: Login in order to receive discounted pricing (directions for Logging In). Your guests will automatically be assigned the non-member fee.
Family membership: If you have a Family Membership and want to register your spouse, please select the family option and indicate your spouse's name and email as you saved them in your Bundle account (Note: directions for Bundle Administrator Guide).
Safety policy: All participants will comply with the latest guidance for group gatherings: Please wear a mask, you can remove it when seated, refrain from standing, sit at the assigned tables according to social distance and limited number.
Note: The Friends of Italy Society of Hawaii is not responsible for any liability, cost, and damages which could arise from the programs; and does not provide any refunds, except if it cannot deliver the program, for instance in the case of insufficient enrollment.
Questions: Email us at firstname.lastname@example.org.
Friends of Italy Society of Hawaii is a 501(c)7 non-profit organization | P.O. Box 1376, Honolulu, HI 96807 | email@example.com